Spices are the backbone of Indian cuisine, playing a vital role in the country's rich culinary heritage. Spices like Cinnamon, Star...

Ceylon Cinnamon harvesting is a labor-intensive process that requires great care, attention to detail, and manual dexterity. The...

For centuries, both Cassia and Ceylon cinnamon (True cinnamon) have been utilized in traditional medicine, but their medicinal profiles...

Ceylon Cinnamon, originating from Sri Lanka (formerly known as Ceylon), has been cultivated and traded by native Sinhalese people for...