Conservation efforts for the endangered Star Anise in India's Arunachal Pradesh are centered around community-driven initiatives and sustainable practices. These efforts aim to protect the Monpa community's livelihood and preserve this precious spice. The key conservation strategies include: SUSTAINABLE HARVESTING: Village communities, supported by organizations like WWF-India, promote eco-friendly harvesting practices and prevent tree cutting. COMMUNITY EMPOWERMENT: Village

Pest Management in spice cultivation relies on Integrated Pest Management (IPM), which combines multiple strategies like cultural...

Spice dyeing is a fascinating ancient technique that uses natural dyes from kitchen spices like turmeric, saffron, cinnamon, and paprika...