About the Recipe
Ingredients
11/2cups Non-dairy milk (Almond, Soy or coconut milk)
1tsp Matcha powder
1/4tsp Amara Spices Lakadong turmeric
1/4cup hot water
1pinch Amara Spices Black pepper, freshly ground
1-2tsp Raw forest honey/ Maple syrup
Preparation
In a bowl, add matcha powder, Amara Spices Lakadong turmeric, and freshly ground Amara Spices Black pepper.
Pour hot water over the mixture. Use a bamboo whisk or a hand frother and whisk vigorously until a smooth paste or a frothy mixture forms. Break down clumps, if any.
In a separate saucepan, heat milk until it is hot and starts to foam.
Pour the hot milk into a mug with the matcha blend. Stir in your desired amount of sweetener.
Stir well and enjoy immediately. For an iced version, let the mixture cool slightly, then pour over a glass filled with ice.